CHOCOLATE PEARLS ECUADOR 70%
🚚
Delivered in 3 – 4 business days
Content:
2000 g
| 29,50 €/kg
|
Price includes VAT
plus shipping costs
Free shipping within Germany on orders from €49Genuine quality that you can taste
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CHOCOLATE PEARLS ECUADOR 70%
A chocolate indulgence based on the highest quality: The Ecuador 70% chocolate in a practical 2 kg bag is made from the best Arriba Nacional fine cocoa and impresses with its floral, cocoa character and a subtly bitter note. Every creation, whether sweet or savory, is enhanced by this exquisite chocolate.
Its delicate consistency and intense aroma make it the perfect choice for sophisticated desserts, the finest pralines or as a base for a high-quality drinking chocolate. The chocolate melts evenly and is easy to work with, making it ideal for creative recipes in the home kitchen or professional applications.
Supplied in a practical bulk pack, Ecuador 70% chocolate is the perfect ingredient for anyone looking for quality and taste. Its versatility and incomparable aroma make it indispensable for any chocolate lover.
A little tip to enjoy: Want it as quickly as possible? No problem! Our chocolate pearls can be easily dissolved in hot milk and milk alternatives or cream for a unique drinking chocolate or fondue experience.
Artikelmaße: 10,5 X 26 X 29 CM
INGREDIENTS
Dark chocolate
Ingredients:
Information for allergy sufferers:
NUTRITIONAL VALUES
Durchschnittswerte pro 100g
Energie (KJ/kcal): 2426 / 585
Fett: 44 g
davon gesättigte Fettsäuren: 27 g
Kohlenhydrate: 34 g
davon Zucker: 28 g
Eiweiß: 7,6 g
Salz: <0,01 g
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FINE FLAVOR COCOA MAKES THE DIFFERENCE
Fine flavor cocoa is the rare, aromatically complex variety of cocoa. In contrast to the widely used consumer cocoa, it is characterized by the finest nuances of taste and the highest quality.
Rausch sources this precious raw material directly from selected growing regions around the world, processes it particularly gently and thus preserves its natural aroma.
In the Rausch fine cocoa chocolate collection, this results in a variety of single-origin chocolates that bring the unique character of each origin to life.
ECUADOR 70%
RAUSCH FLAVOR PROFILES
WHAT IS THE DIFFERENCE BETWEEN CHOCOLATE MADE FROM FINE FLAVOUR COCOA AND CONSUMER COCOA?
If you let a piece of chocolate melt in your mouth and suddenly perceive subtle notes of berries, nuts or flowers alongside the typical cocoa flavour, then it is most likely a chocolate made from f...