Where can you find the best German chocolate?
Anyone looking for really good chocolate quickly realizes that you can taste the quality. Different types of cocoa, regions of origin and production processes ensure that not all chocolate is the same. While many products are based on consumer cocoa, particularly aromatic bars are made from carefully selected fine cocoa and precise processing. Only a few German manufacturers - including Rausch - have specialized in precisely this and show how complex and full of character high-quality chocolate can be.
How chocolates differ
| Quality criterion | Rausch chocolate | Industrial branded chocolate | Organic chocolate (generic) |
|---|---|---|---|
| Cocoa origin | Clearly defined countries of origin | Origin usually not 100% transparent | Origin partly indicated |
| Trade model | Direct trade relations with own cocoa partners | Raw cocoa trade mostly via the exchange | Often Fairtrade system |
| Recipe | Very reduced ingredients, without artificial flavors | Additives & flavors common | Usually few ingredients |
| Focus on single origin cocoa | Yes, focus on single-origin cocoa | No | Partially |
| Production | Own processing in Germany | Industrial mass production | Different |
Unsere Edelkakao-Schokoladentafeln
38,80 € I 1 kg
43,20 € I 1 kg
43,20 € I 1 kg
46,40 € I 1 kg
46,40 € I 1 kg
46,40 € I 1 kg
46,40 € I 1 kg
46,40 € I 1 kg
46,40 € I 1 kg
Curious about the Rausch fine cocoa chocolates?
The range includes a wide selection of varieties and formats to suit every taste.