Quick and easy recipe for our iced Rausch drinking chocolate, perfect for the hot summer days ahead!
Ingredients:
- 200 ml milk of your choice (cow's milk, oat milk, soy milk, almond milk, etc.)
- 3-4 teaspoons Drinking chocolate from Rausch
- Ice cubes
- Optional: Frothy milk or cream for topping
- Straw
Instructions:
1. Froth your milk to your liking.
2Pour the frothed milk and drinking chocolate into a shaker or glass.
3. Stir the mixture well until the drinking chocolate has completely dissolved.
4. Place the mixture in the fridge for a few minutes to cool slightly.
5. Prepare a glass with ice cubes. You can add as many ice cubes as you like.
6. Pour the iced drinking chocolate over the ice cubes.
7. Add a straw if you like and optionally garnish the drinking chocolate with frothed milk or cream.
8. Enjoy your refreshing iced drinking chocolate!
